Showing 13–24 of 214 results
A classic Brazilian coffee that beautifully balances sweetness and depth, offering a comforting and refined cup for lovers of traditional coffee profiles. Grown in the fertile coffee regions of Brazil at elevations ranging from 800 to 1110 meters above sea level, this lot delivers a rich and well-rounded experience with a smooth finish.
A distinctive Colombian coffee crafted for lovers of fruit-forward and aromatic cups. This unique lot showcases vibrant grape-like sweetness balanced with juicy stone-fruit notes and a rich raisin finish.
A refreshing specialty coffee blend crafted to deliver a unique and vibrant cup experience. This blend combines carefully selected coffees from different origins and processing methods, resulting in a fruit-forward profile inspired by the flavors of summer slush drinks.
A vibrant and expressive Colombian coffee crafted for lovers of bold fruit-forward flavors. Processed using a Honey Infusion method, this unique lot delivers an intensely sweet and aromatic cup bursting with berry notes, candy-like character, and a distinctive Vimto-inspired profile.
A premium Colombian coffee with a rich fruit-forward profile and pronounced sweetness, crafted for coffee lovers seeking unique and memorable flavor experiences. Processed using the honey method, this coffee delivers a beautifully balanced cup with natural sweetness, a smooth body, and an inviting aroma that lingers through every sip.
A smooth and comforting Colombian coffee crafted for those who appreciate sweet, dessert-like flavors in their cup. Grown in the Huila region at an altitude of 1500 meters and naturally processed, this coffee delivers a rich and balanced profile with a creamy sweetness and lingering chocolate finish.
Colombia Tabaco Berry is an exceptional specialty coffee crafted for those who appreciate unique and expressive flavor profiles. Sourced from Colombia and processed using anaerobic washed fermentation, this remarkable lot delivers a refined and elegant cup filled with complexity, sweetness, and aromatic depth.
Adido Ethiopia is a remarkable specialty coffee from the renowned Yirgacheffe region, celebrated for producing some of the most aromatic and elegant coffees in the world. Carefully sourced, naturally processed, and crafted from the Kurume variety, this exceptional lot delivers a vibrant and refined cup with outstanding sweetness and complexity.
Hambela Ethiopia is a classic Ethiopian specialty coffee sourced from the renowned Hambela district in Guji, a region celebrated for producing elegant and fruit-forward coffees. Grown at an altitude of 1980 meters and naturally processed, this coffee delivers a rich and balanced cup with remarkable sweetness and depth.
Colombia Villa Rica is a vibrant specialty coffee sourced from the Villa Rica region of Colombia, known for producing expressive coffees with remarkable sweetness and fruit complexity. Grown at an altitude of 1700 meters and processed using an advanced double-dried natural method, this coffee delivers a rich and flavorful cup with excellent balance.
Uganda Mama Betty is a vibrant specialty coffee sourced from the Mama Betty region in Uganda, an area known for producing expressive and fruit-forward coffees. Grown at an altitude of 1750 meters and naturally processed, this coffee delivers a lively and juicy cup with remarkable sweetness and tropical character.
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