ROASTING HOUSE — Ethiopia Kedida | Natural | 227g

5.500 BD

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Tasting Notes ☕️

🍊 Orange
🍒 Red Fruits
🌸 Floral

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ROASTING HOUSE — Ethiopia Kedida | Natural | 227g

Ethiopia Kedida from ROASTING HOUSE comes from the highlands of Kedida, Ethiopia, where the coffee is grown at 2,300 meters and naturally dried on raised African beds. The cup combines moderate acidity with clean sweetness and a delicate fruit-and-floral character.

Product Details

Brand: ROASTING HOUSE

Origin: 🇪🇹 Ethiopia

Region: Kedida

Processing: Natural / Dried

Variety: Heirloom Varietals

Elevation: 2300m

Weight: 227g

Product Type: Specialty Coffee

Brewing: Filter & Espresso

Tasting Notes ☕️

🍊 Orange
🍒 Red Fruits
🌸 Floral

🌟 Cup Profile

🌟 Moderate acidity
🌟 Clean sweetness
🌟 Fruity character
🌟 Floral aromatics
🌟 Balanced body

✨ Key Features

🇪🇹 Ethiopia — Kedida: Sourced from coffee farmers in the Kedida area of Ethiopia.

🧪 Natural Processing: Ripe coffee cherries are naturally dried on raised African beds, with regular turning during the drying process.

🌱 Heirloom Varietals: Traditional Ethiopian heirloom coffee varieties.

⛰️ 2300m Elevation: Grown at high altitude, supporting the coffee’s expressive cup character.

🍊 Fruit & Floral Profile: Orange and red-fruit notes are complemented by delicate floral aromatics.

☕ Brewing: Suitable for both filter and espresso preparations.

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