Showing 49–60 of 214 results
Oasis Blend from Woods Roastery is a distinctive specialty coffee blend crafted to deliver a vibrant and refreshing cup. This carefully developed blend combines coffees from multiple origins and is processed using the exclusive Woods Process, resulting in a complex and beautifully balanced flavor profile.
A unique Colombian specialty coffee crafted for filter lovers seeking a smooth and tropical coffee experience. Produced from the Bourbon variety and processed using an anaerobic honey method, this coffee delivers a creamy and elegant cup with a distinctive coconut character.
A refined Colombian coffee with a clean and balanced cup profile, carefully sourced and roasted to highlight its natural sweetness and rich body. Processed using the washed method, Santos offers excellent clarity with a smooth and satisfying finish.
A refined Colombian coffee with a clean and balanced cup profile, carefully sourced and roasted to highlight its natural sweetness and rich body. Processed using the washed method, Santos offers excellent clarity with a smooth and satisfying finish.
A vibrant Colombian specialty coffee with a rich and expressive flavor profile. Naturally processed to enhance its fruit-forward character, Raul delivers a juicy and sweet cup with layers of tropical fruits and a smooth, satisfying finish.
Discover a refreshing and vibrant specialty coffee experience with Colombia Passion Fruit. This premium Caturra lot is processed using an infusion method to create an intensely aromatic and fruit-forward cup, designed especially for filter coffee lovers.
A classic Colombian specialty coffee from the renowned Huila region, carefully cultivated by experienced farmers and roasted to highlight its rich and comforting character. This washed lot delivers a clean and balanced cup with pronounced sweetness and timeless flavor notes.
A unique Brazilian specialty coffee crafted to deliver the unmistakable flavor of chocolate wafer and KitKat. Carefully processed using an infusion method, this exceptional lot offers a rich dessert-like experience with remarkable sweetness and a smooth, comforting finish.
A vibrant Colombian coffee from the renowned Cauca region, grown at an altitude of 1950 meters above sea level. Naturally processed to enhance its fruity complexity and sweetness, this coffee delivers a bright and expressive cup with a smooth, balanced body.
Cauca is known for producing exceptional coffees with lively flavor profiles, and this lot beautifully showcases the region’s character through layers of berries and tropical fruits.
A refined Salvadoran coffee from the renowned Los Naranjos region, produced by the experienced coffee farmer Mauricio. This exceptional lot is sourced from some of El Salvador’s finest coffee farms, known for cultivating premium-quality beans with remarkable consistency and balance.
A luxurious Colombian coffee crafted to deliver an exceptional fruit-forward experience. This special lot is processed using an anaerobic honey method with red cherry infusion, resulting in a vibrant cup with pronounced cherry character, high sweetness, and elegant fruity complexity.
A carefully crafted specialty blend from Roof Roastery, combining select coffees from Ethiopia, Brazil, and Guatemala to create a rich and balanced cup. This blend is designed for those who enjoy a classic profile with smooth sweetness and a comforting finish.
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