A smooth and comforting Colombian coffee crafted for those who appreciate sweet, dessert-like flavors in their cup. Grown in the Huila region at an altitude of 1500 meters and naturally processed, this coffee delivers a rich and balanced profile with a creamy sweetness and lingering chocolate finish.
Colombia Tabaco Berry is an exceptional specialty coffee crafted for those who appreciate unique and expressive flavor profiles. Sourced from Colombia and processed using anaerobic washed fermentation, this remarkable lot delivers a refined and elegant cup filled with complexity, sweetness, and aromatic depth.
Adido Ethiopia is a remarkable specialty coffee from the renowned Yirgacheffe region, celebrated for producing some of the most aromatic and elegant coffees in the world. Carefully sourced, naturally processed, and crafted from the Kurume variety, this exceptional lot delivers a vibrant and refined cup with outstanding sweetness and complexity.
Colombia Villa Rica is a vibrant specialty coffee sourced from the Villa Rica region of Colombia, known for producing expressive coffees with remarkable sweetness and fruit complexity. Grown at an altitude of 1700 meters and processed using an advanced double-dried natural method, this coffee delivers a rich and flavorful cup with excellent balance.
Uganda Mama Betty is a vibrant specialty coffee sourced from the Mama Betty region in Uganda, an area known for producing expressive and fruit-forward coffees. Grown at an altitude of 1750 meters and naturally processed, this coffee delivers a lively and juicy cup with remarkable sweetness and tropical character.
Ethiopia Rosemary is a truly distinctive specialty coffee created for coffee lovers seeking rare and unforgettable flavor experiences. Sourced from the renowned Yirgacheffe region in Ethiopia, this exceptional coffee combines the elegance of Ethiopian Heirloom varieties with the aromatic complexity of rosemary infusion.
Passion Fruit is a bold and vibrant infused specialty coffee crafted to deliver an exotic tropical experience in every cup. Designed for coffee lovers who enjoy adventurous and refreshing flavors, this coffee combines the rich sweetness of specialty coffee with the bright and aromatic character of passion fruit.
Ethiopia Yirgacheffe is a beautifully expressive specialty coffee sourced from the world-famous Yirgacheffe region, celebrated for producing some of Ethiopia’s most floral and aromatic coffees. Naturally processed and grown at an altitude of 2100 meters, this coffee delivers a vibrant and elegant cup with exceptional clarity and complexity.
Hamdan Yemen is a distinctive Yemeni specialty coffee sourced from the legendary Haraz region, an area renowned for producing some of the world’s most unique and character-rich coffees. Crafted from the Typica variety and processed using anaerobic fermentation, this coffee delivers a vibrant and deeply sweet cup with exceptional fruit complexity.
Uraga Yabito is an exceptional Ethiopian specialty coffee sourced from the renowned Uraga region within Guji, an area celebrated for producing some of the world’s most aromatic and fruit-driven coffees. Grown at extremely high elevations between 2250 and 2350 meters and naturally processed, this coffee delivers a vibrant and elegant cup filled with expressive fruity sweetness and floral complexity.
Costa Rica Cinnamon Terrace is a refined specialty coffee that highlights the pure and elegant character of Costa Rican coffee. Carefully washed processed and grown at high altitudes between 1900 and 2100 meters, this coffee delivers a clean, balanced, and exceptionally smooth cup.
Chocolatta is a luxurious specialty coffee infused with rich chocolate-inspired flavors, crafted to deliver the experience of enjoying a premium chocolate bar in every cup. This Brazilian coffee combines the natural sweetness of specialty coffee with indulgent notes of cacao, wafer, and warm caramel.