Showing 85–96 of 120 results
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5.700 BD
Product Details:
Origin: Brazil
Altitude: 1400m
Variety: Catuai
Process: Anaerobic Chocolate Process
Form: Whole Beans
Tasting Notes:
Milk Chocolate 🍫
Coconut 🥥
Caramel 🍬
Nuts 🌰
Cup Profile:
Body: Full & Creamy ☕
Sweetness: High 🍯
Acidity: Low
Recommended For:
Espresso ☕️
Filter 🫖
Weight: 250g ☕
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4.400 BD
Product Details:
Weight: 250g
Form: Whole Beans
Body: Full ☕
Extras: Signature cups + exclusive stickers
Tasting Notes:
Honey 🍯
Molasses 🍬
Full Body ☕
Recommended For:
Espresso ☕️
Filter 🫖
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4.500 BD
Product Details:
Origin: Brazil
Region: Carmo de Minas
Altitude: 1300m
Variety: Catuai Blend
Process: Natural
Tasting Notes:
Chocolate 🍫
Caramel 🍬
Moderate Sweetness 🍯
Cup Profile:
Acidity: Medium
Body: Creamy ☕
Recommended For:
Espresso ☕️
Filter 🫖
Weight: 250g ☕
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5.100 BD
Product Details:
Origin: Ethiopia
Region: Guji
Variety: Heirloom
Process: Natural
Tasting Notes:
Sugarcane 🍬
Red Fruits 🍓
Floral 🌸
Cup Profile:
Body: Smooth ☕
Acidity: Gentle
Sweetness: Natural 🍯
Recommended For:
Filter 🫖
Espresso ☕️
Weight: 250g ☕
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4.900 BD
Product Details:
Origin: Colombia
Region: Anserma, Caldas – La Palmira Farm
Altitude: 1450–1900m
Variety: Castillo
Process: Natural
Tasting Notes:
Dried Fruits 🍇
Mango 🥭
Orange 🍊
Recommended For:
Filter 🫖
Espresso (for a unique cup) ☕️
Weight: 250g ☕
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6.100 BD
Product Details:
Origin: Indonesia
Altitude: 1400–1600m
Variety: Typica, Red Bourbon
Process: Infused
Tasting Notes:
Peach 🍑
Tropical Fruits 🍍
Caramel 🍬
Recommended For:
Filter 🫖
Espresso ☕️
Weight: 125g ☕
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6.200 BD
Product Details:
Origin: Colombia
Altitude: 2000m
Variety: Castillo
Process: Fruit Fermentation
Tasting Notes:
Lime 🍋
Mint 🌿
Pineapple 🍍
Sugarcane 🍬
Recommended For:
Filter 🫖
Iced Coffee ❄️
Weight: 125g ☕
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4.900 BD
Product Details:
Origin: Indonesia
Region: Gayo
Altitude: 1600m
Variety: Bourbon Typica, Catimor
Process: Natural
Tasting Notes:
Grape 🍇
Caramel 🍬
Red Apple 🍎
Sweet Finish 🍯
Recommended For:
Espresso ☕️
Filter 🫖
Weight: 250g ☕
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4.900 BD
Product Details:
Origin: Uganda
Region: Rwenzori Mountains
Variety: SL34, SL28
Process: Extended Natural (Long Drying)
Tasting Notes:
Berries 🍓
Pineapple 🍍
Kiwi 🥝
Tangerine 🍊
Tropical Fruits 🍍
Recommended For:
Filter 🫖
Espresso ☕️
Weight: 250g ☕
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5.700 BD
Tasting Notes:
Pineapple 🍍
Grapefruit 🍊
Strawberry 🍓
Caramel 🍬
Recommended For:
Filter 🫖
Espresso ☕️
Weight: 250g ☕
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6 BD
Product Details:
Origin: Colombia
Region: Huila
Altitude: 1800m
Process: Grape Infused
Tasting Notes:
Grape 🍇
Recommended For:
Espresso ☕️
Filter 🫖
Weight: 125g ☕
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5 BD
Product Details:
Origin: Ethiopia
Region: Guji
Altitude: 2180m
Variety: Heirloom
Process: Natural (Dry Fermentation)
Acidity: 5.25
Tasting Notes:
Red Berries 🍓
Grape 🍇
Chocolate 🍫
Body:
Full ☕
Recommended For:
Filter & Espresso ☕
Weight: 250g ☕
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