Flint — Ethiopia Chelchele | Natural | 250g
5.300 BDTasting Notes ☕️
🫐 Berries
🍑 Peach
🌸 Flowers
🍫 Chocolate
Showing 1–12 of 103 results
Soil Roastery – Chelchele | Ethiopia | Natural | 1kg
19.500 BDTasting Notes ☕️
🫐 Blueberry
🍈 Lychee
🍯 SweetnessHiqba — Colombia Allegro | Natural | 250g
5.900 BDTasting Notes ☕️
🍫 Chocolate
🍯 Caramel
🍊 Orange
🍓 Red BerriesHiqbah — Colombia 🇨🇴 Huila Washed | 250g
4.900 BDTasting Notes ☕️
🍫 Milk Chocolate
🍋 Lime
🍬 SugarcaneHiqba — Wanoja | Indonesia | Anaerobic Natural | 250g
6.900 BDTasting Notes ☕️
🥭 Mango
🥭 Passion Fruit
🍯 Brown Sugar
🍮 Caramel
🫐 BlackberryMUMTD – Colombia | Passion Fruit & Mango | 1kg
27.500 BDTasting Notes ☕️
🥭 Mango
🥭 Passion Fruit
🍯 Brown Sugar
🍮 Caramel
🫐 BlackberryCODA – Colombia Passion Fruit | Honey Process + Passion Fruit Infusion | 250g
8.900 BDTasting Notes ☕️
🥭 Mango
🥭 Passion Fruit
🍍 Tropical Fruits
🍯 Pronounced SweetnessBlack Sip – Ethiopia Yirgacheffe Gedeb | Natural | 250g
5.300 BDTasting Notes ☕️
🫐 Dried Berries — concentrated berry sweetness with a slightly jammy character
🍈 Guava — tropical fruit sweetness with a juicy, aromatic quality
🌰 Roasted Almond — gentle nuttiness that adds depth and balances the fruit
OCTOBER – Kintamani Indonesia | 250g
5.300 BDTasting Notes ☕️
🍊 Citrus — bright, fresh acidity with a clean citrus character
🍋 Lemon — crisp citrus brightness commonly associated with high-grown Kintamani Arabica
🍎 Red Apple — light, juicy fruit sweetness adding balance
🍯 Brown Sugar — soft caramelized sweetness through the finish
🌿 Herbal / Tea-like — a subtle aromatic quality characteristic of many Indonesian coffees
🌰 Nutty Sweetness — adds depth beneath the brighter fruit character
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