AVOLA Salsa Colombia | 250g
3.600 BDCup Notes
🍯 Honey
🍊 Citrus
🍫 Milk Chocolate
Showing 37–48 of 142 results
Cup Notes
🌸 Floral Aromatics
🤍 Jasmine
💜 Lavender
🍍 Tropical Fruits
🍇 Grape
🍊 Orange
Cup Notes
🫐 Blackcurrant
🍒 Dried Cherry
🍇 Grape
🌸 Floral
Mananasi is a vibrant Ugandan coffee grown at 1,700 meters above sea level and naturally processed to highlight its rich sweetness and fruit-forward character. Produced from the Parainema variety, this coffee delivers a smooth, balanced cup with layered tropical fruit notes and a refined chocolate finish.
A remarkable Ethiopian coffee from the celebrated Hambela Buku region, grown at elevations ranging from 1800 to 1950 meters above sea level. Produced from traditional Heirloom varieties and naturally processed, this coffee showcases the vibrant fruit character and sweetness that make Ethiopian coffees world-renowned.
BLEND – ADHAM
Short Description
Altitude
Body
Varlety
Acidity
Region
1500-2200
Full
Blend
3.75
A distinguished Colombian coffee from the renowned Suiza region, grown at an altitude of 1,750 meters above sea level. Carefully cultivated and naturally processed to highlight its vibrant fruit character, this coffee delivers a refined and expressive cup with remarkable sweetness and complexity.
Cup Notes
🍑 Peach
🍍 Pineapple
🍫 Milk Chocolate
🌸 Delicate Floral Aromatics
From the renowned Mogiana region of Brazil, where coffee farms flourish at elevations of around 1,200 meters above sea level, this coffee represents the classic Brazilian profile loved by coffee enthusiasts around the world. Cultivated from the Bourbon variety and naturally processed, it offers a smooth, sweet, and approachable cup with remarkable balance.
End of content
End of content
Don't have an account yet? Sign up
No items in your cart. Go on, fill it up with something you love!
Start Shopping Now