SUWAA Mananasi Uganda | 250g
Mananasi is a vibrant Ugandan coffee grown at 1,700 meters above sea level and naturally processed to highlight its rich sweetness and fruit-forward character. Produced from the Parainema variety, this coffee delivers a smooth, balanced cup with layered tropical fruit notes and a refined chocolate finish.
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Mananasi Uganda | 250g
Mananasi is a vibrant Ugandan coffee grown at 1,700 meters above sea level and naturally processed to highlight its rich sweetness and fruit-forward character. Produced from the Parainema variety, this coffee delivers a smooth, balanced cup with layered tropical fruit notes and a refined chocolate finish.
Carefully dried to preserve its natural complexity, Mananasi offers a clean and approachable profile that works beautifully as both a filter coffee and a modern espresso. Its medium body and lingering sweetness make it an enjoyable everyday cup with a distinctive Ugandan character.
Product Details
Origin: Uganda
Region: Mananasi
Altitude: 1,700 MASL
Variety: Parainema
Process: Natural
Weight: 250g
Cup Notes
🥭 Mango
🍑 Apricot
🍫 Dark Chocolate
Cup Profile
Medium body
Tropical fruit sweetness
Smooth and balanced
Rich dark chocolate finish
Clean and lingering aftertaste
Recommended For
☕ Filter Coffee
☕ Espresso
Additional Information
Grown at 1,700 meters above sea level in Uganda.
Naturally processed to enhance sweetness and fruit complexity.
Produced from the Parainema variety.
Suitable for both filter and espresso brewing.
Supplied as whole beans to preserve maximum freshness and flavor.
A smooth Ugandan coffee with notes of mango, apricot, and dark chocolate, offering a naturally sweet and balanced cup from the first sip to the last.












