ALWAALABARI Vermelha Brazil | 200g
A beautifully balanced Brazilian coffee from the Vermelha region, grown in rich soils at elevations between 900 and 1100 meters above sea level. Produced from the Red Catuai variety and naturally processed, this coffee showcases the classic warmth and sweetness that make Brazilian coffees beloved around the world.
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Vermelha Brazil | 200g
A beautifully balanced Brazilian coffee from the Vermelha region, grown in rich soils at elevations between 900 and 1100 meters above sea level. Produced from the Red Catuai variety and naturally processed, this coffee showcases the classic warmth and sweetness that make Brazilian coffees beloved around the world.
Its full body and elegant flavor profile combine vibrant citrus notes with roasted nut richness and caramelized sweetness, creating a smooth and satisfying cup suitable for a wide range of brewing methods.
Product Details
Origin: Brazil
Region: Vermelha
Variety: Red Catuai
Process: Natural (Dry Process)
Altitude: 900–1100 MASL
Weight: 250g
Cup Notes
🍊 Grapefruit
🌰 Roasted Hazelnut
🍯 Brown Sugar
Cup Profile
Full-bodied
Smooth and balanced
Sweet and nutty
Clean, lingering finish
Recommended For
☕ Espresso
☕ Filter Coffee
🥛 Milk-Based Beverages
Additional Information
Naturally processed to enhance sweetness and body.
Produced from the Red Catuai variety.
Suitable for espresso, filter coffee, and milk-based beverages.
Supplied as whole beans to preserve maximum freshness and flavor.
A rich and elegant Brazilian coffee with notes of grapefruit, roasted hazelnut, and brown sugar, delivering a full-bodied cup with balanced sweetness and a smooth, memorable finish.










