Black Sip – Ethiopia Yirgacheffe Gedeb | Natural | 250g

Black Sip – Ethiopia Yirgacheffe Gedeb | Natural | 250g

Black Sip Ethiopia Yirgacheffe Gedeb is a specialty coffee from Gedeb in the Gedeo Zone of Ethiopia, one of the most renowned areas within the Yirgacheffe coffee-growing region. This lot is naturally processed and dried, allowing the coffee cherries to dry with the fruit intact and contributing to a sweeter, more fruit-forward cup.

Product Details

Brand: Black Sip Roastery

Origin: Ethiopia 🇪🇹

Region: Yirgacheffe, Gedeb

Zone: Gedeo

Variety: Ethiopian Heirloom

Processing: Natural / Dried

Altitude: 2,100 MASL

Weight: 250g

Product Type: Specialty Coffee

Brewing: Filter / Pour Over / Espresso

Best Suited For: Filter, Espresso & black coffee

Roast: Roasted Coffee

Tasting Notes ☕️

🫐 Dried Berries — concentrated berry sweetness with a slightly jammy character
🍈 Guava — tropical fruit sweetness with a juicy, aromatic quality
🌰 Roasted Almond — gentle nuttiness that adds depth and balances the fruit

Cup Profile 🌟

🫐 Sweet dried-berry character
🍈 Juicy tropical guava
🌰 Roasted almond depth
🍯 Pronounced natural sweetness
🌸 Aromatic Ethiopian character
⚖️ Balanced fruit-to-nut structure
✨ Smooth, sweet and lingering finish

✨ Key Features

🇪🇹 Premium Ethiopian origin — sourced from Gedeb in the Gedeo Zone, an important specialty-coffee producing area within Yirgacheffe.

⛰️ High-altitude coffee — cultivated around 2,100 MASL, an elevation that encourages slower cherry maturation and greater development of sugars and flavour compounds.

🌱 Ethiopian Heirloom variety — represents the diverse traditional genetic material commonly found throughout Ethiopia’s specialty-coffee regions.

☀️ Natural / dried processing — coffee cherries are dried with the fruit surrounding the seed, encouraging a more fruit-forward and naturally sweet cup.

🫐 Fruit-driven profile — dried berries and guava create a layered combination of concentrated berry sweetness and tropical fruit.

🌰 Nutty balance — roasted almond provides a deeper, warmer element beneath the brighter fruit notes.

☕ Filter & espresso friendly — the coffee is listed for both filter and espresso preparation, allowing the fruit character to shine in filter while developing more body and sweetness under espresso.

✨ Distinctive Ethiopian cup — a good choice for drinkers looking for a naturally processed Ethiopian coffee with noticeable fruit character without relying solely on floral notes.