W ROASTERY — El Salvador Chita | Honey | 1kg

W ROASTERY — El Salvador Chita | Honey | 1kg

W ROASTERY El Salvador Chita is a specialty coffee from Ahuachapán, El Salvador, produced from the Bourbon variety and processed using the Honey method. The product is grown at 1,500m and has a rich, full-bodied profile combining coconut, chocolate, sweetness, and raisin. It is developed for both filter and espresso, with particularly good results in espresso and milk-based drinks.

Product Details

Brand: W ROASTERY

Product Name: El Salvador Chita

Origin: 🇸🇻 El Salvador

Region: Ahuachapán

Processing: Honey

Variety: Bourbon

Elevation: 1,500m

Weight: 1kg

Product Type: Specialty Coffee

Brewing: Espresso & Filter / V60

Best suited for: Espresso & Milk-Based Drinks

Tasting Notes ☕️

🥥 Coconut
🍫 Chocolate
🍯 Sweetness
🍇 Raisin

🌟 Cup Profile

🌟 Rich and full-bodied
🌟 Chocolate-forward
🌟 Sweet and rounded
🌟 Coconut aromatics
🌟 Raisin-like fruit character

✨ Key Features

🇸🇻 El Salvador Chita — A specialty coffee from Ahuachapán, El Salvador.

🌱 Bourbon — The variety specified for this coffee.

🧪 Honey Processing — The Chita product is consistently listed as honey processed across product-specific retailer listings.

⛰️ 1,500m — The stated growing elevation.

🥥 Coconut & Chocolate — Form the core of the coffee’s rich flavour profile.

🍯 Sweetness & Raisin — Add depth and a naturally sweet character to the cup.

☕ Espresso & Filter — Designed for both filter and espresso, with the roaster’s description specifically highlighting espresso and milk-based drinks.