W Chelchele – Ethiopia | 250g

4.900 BD

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A remarkable Ethiopian coffee from the renowned Yirgacheffe region, grown at elevations between 2000 and 2200 meters above sea level. This high-altitude lot showcases the vibrant and expressive character that Ethiopian coffees are celebrated for, delivering a sweet and fruit-forward cup with a rich, full body.

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Chelchele – Ethiopia | 250g

A remarkable Ethiopian coffee from the renowned Yirgacheffe region, grown at elevations between 2000 and 2200 meters above sea level. This high-altitude lot showcases the vibrant and expressive character that Ethiopian coffees are celebrated for, delivering a sweet and fruit-forward cup with a rich, full body.

Carefully roasted to perform beautifully as both espresso and filter coffee, Chelchele offers a balanced and flavorful experience with layers of berry sweetness and a smooth, lingering finish.

Product Details

Origin: Ethiopia

Farm/Lot: Chelchele

Region: Yirgacheffe

Variety: Heirloom

Process: Natural

Altitude: 2000–2200 MASL

Weight: 250g

Cup Notes
🍓 Strawberry
🫐 Red Berries
🫐 Black Berries
✨ Sweetness

Cup Profile

Full Body

Fruity and Aromatic

Sweet and Balanced

Smooth Finish

Recommended For
☕ Filter Coffee
☕ Espresso

A vibrant Ethiopian coffee bursting with berry character, natural sweetness, and a rich mouthfeel that makes every cup memorable.

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