SULALAT — Colombia Don Elias | 250g

SULALAT — Colombia Don Elias | Extended Fermentation | 250g

A distinctive Colombian specialty coffee from SULALAT Coffee Roastery, sourced from the Don Elias Farm in Fresno, Tolima. The coffee is made from Caturra and undergoes an extended fermentation process, producing a full-bodied cup with deep fruit character and raisin sweetness.

Product Details

Brand: SULALAT Coffee Roastery

Origin: 🇨🇴 Colombia

Region: Tolima

City: Fresno

Farm: Don Elias

Processing: Extended Fermentation

Variety: Caturra

Elevation: 1400m

Roast: Medium

Weight: 250g

Product Type: Specialty Coffee

Brewing: Filter & Espresso

Tasting Notes ☕️

🫐 Blackberry
🍇 Black Grape
🍐 Pear
🍇 Raisin Sweetness

🌟 Cup Profile

🌟 Full body
🌟 High sweetness
🌟 Deep fruity character
🌟 Dark grape and berry notes
🌟 Sweet raisin finish

✨ Key Features

🇨🇴 Colombia — Tolima — Grown in Fresno, Tolima, at the Don Elias Farm.
🌱 Caturra — Produced from the Caturra variety at 1400m elevation.
🧪 Extended Fermentation — A prolonged fermentation process used to enhance sweetness and fruit complexity.
🫐 Fruit-Forward Profile — Blackberry, black grape, pear, and raisin sweetness.
☕ Brewing — Roasted at a medium level and suitable for filter and espresso.