PENGUIN — Colombia D’Horta | 250g

6.100 BD

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Tasting Notes ☕️

🍇 Grape
🍑 Stone Fruits
🍮 Caramel
🥜 Nuts

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PENGUIN — Colombia D’Horta | Anaerobic Natural | 250g

Colombia D’Horta from PENGUIN Roastery is an anaerobically processed Colombian specialty coffee. The coffee is known for a fruit-forward profile with grape and stone-fruit character, complemented by caramel sweetness and nutty notes. Similar product listings identify this D’Horta lot with an elevation of 1700m.

Product Details

Brand: PENGUIN

Origin: 🇨🇴 Colombia

Processing: Anaerobic Natural

Elevation: 1700m

Weight: 250g

Product Type: Specialty Coffee

Tasting Notes ☕️

🍇 Grape
🍑 Stone Fruits
🍮 Caramel
🥜 Nuts

🌟 Cup Profile

🌟 Fruity character
🌟 Grape sweetness
🌟 Stone-fruit notes
🌟 Caramel sweetness
🌟 Nutty finish

✨ Key Features

🇨🇴 Colombia — D’Horta: A Colombian specialty coffee associated with the D’Horta lot.

🧪 Anaerobic Natural Processing: An anaerobic natural process that contributes to the coffee’s expressive fruit character and sweetness.

⛰️ 1700m Elevation: Grown at approximately 1700 meters above sea level.

🍇 Fruit-Forward Profile: Grape and stone-fruit characteristics combine with caramel and nutty notes for a layered cup.

☕ Specialty Coffee: A distinctive Colombian lot with a pronounced fruit and sweetness profile.

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