BLACK SIP Ethiopia Guji | 250g
Product Details
Origin: Ethiopia
Region: Guji
Variety: Heirloom
Process: Natural
Altitude: 1,950–2,300 MASL
Weight: 250g
Recommended Brewing: Espresso, Filter, Cold Brew
Tasting Notes
🍑 Peach
🍒 Cherry
🌰 Hazelnut
🥛🍫 Milk Chocolate
Cup Profile
Bright and fruit-forward
Smooth, creamy body
Balanced natural sweetness
Rich milk chocolate finish
Clean, lingering aftertaste
Excellent for espresso, filter, and milk-based beverages
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Ethiopia Guji | 250g
Discover Ethiopia Guji, a remarkable specialty coffee grown in the lush highlands of the Guji region in southern Ethiopia. Cultivated from traditional Heirloom varieties and naturally processed, this coffee offers an elegant and vibrant cup with layered fruit sweetness and a smooth chocolate finish.
Grown at elevations between 1,950–2,300 meters, Ethiopia Guji reveals delightful notes of peach, cherry, hazelnut, and milk chocolate, making it a versatile coffee that shines as espresso, filter, or milk-based beverages.
Product Details
Origin: Ethiopia
Region: Guji
Variety: Heirloom
Process: Natural
Altitude: 1,950–2,300 MASL
Weight: 250g
Recommended Brewing: Espresso, Filter, Cold Brew
Tasting Notes
🍑 Peach
🍒 Cherry
🌰 Hazelnut
🥛🍫 Milk Chocolate
Cup Profile
Bright and fruit-forward
Smooth, creamy body
Balanced natural sweetness
Rich milk chocolate finish
Clean, lingering aftertaste
Excellent for espresso, filter, and milk-based beverages










