12 CUPS Ethiopia – Guji | 250g
Product Details:
Origin: Ethiopia
Region: Guji
Process: Natural
Variety: Heirloom
Altitude: 1,600–1,850 MASL
Roast Level: Medium
Weight: 250g
Recommended Preparation: Espresso
Tasting Profile
🍓 Ripe Fruits
🍫 Chocolate
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Ethiopia Guji | 250g
Discover Ethiopia Guji Natural, a distinctive specialty coffee grown in the fertile highlands of Guji, Ethiopia, at elevations between 1,600 and 1,850 meters above sea level.
Carefully processed using the Natural method, the coffee cherries are dried with the fruit intact, enhancing their natural sweetness and developing a rich, complex flavor profile. Traditional Heirloom varieties bring depth and character to the cup, revealing clear notes of ripe fruits and chocolate.
With its medium roast, full body, and smooth sweetness, Ethiopia Guji delivers a rich and satisfying cup with a clean finish. An excellent choice for espresso lovers seeking a fruit-forward Ethiopian coffee with a deep chocolate character.
Product Details:
Origin: Ethiopia
Region: Guji
Process: Natural
Variety: Heirloom
Altitude: 1,600–1,850 MASL
Roast Level: Medium
Weight: 250g
Recommended Preparation: Espresso
Tasting Profile
🍓 Ripe Fruits
🍫 Chocolate











