OLALA — Ethiopia Guji Hambela | Natural | 250g

OLALA — Ethiopia Guji Hambela | Natural | 250g OLALA’s Ethiopia Guji Hambela is a naturally processed Ethiopian specialty coffee grown in the Guji region. Made from Ethiopian Heirloom varieties, it offers a sweet, fruit-forward cup with chocolate depth, berry character, cherry notes, and honey-like sweetness. It is suitable for both filter brewing and espresso. Product Details Brand: OLALA Product: Ethiopia Guji Hambela Origin: 🇪🇹 Ethiopia Region: Guji — Hambela Processing: Natural Variety: Heirloom Elevation: 1,950–2,300 masl Weight: 250g Product Type: Specialty Coffee Brewing: V60 / Pour-over / Espresso Tasting Notes ☕️ 🍫 Chocolate 🫐 Berries 🍒 Cherry 🍯 Honey Sweetness 🌟 Cup Profile 🌟 Sweet, fruit-forward character 🌟 Rich chocolate depth 🌟 Juicy berry and cherry notes 🌟 Honey-like natural sweetness 🌟 Smooth, balanced finish ✨ Key Features 🇪🇹 Ethiopian Origin — Sourced from Guji Hambela, a coffee-growing area known for expressive fruit profiles. 🧪 Natural Processing — The beans are dried with the fruit surrounding them, helping develop their fruity character and sweetness. 🌱 Heirloom Variety — Ethiopian Heirloom coffee varieties contribute to the distinctive character of the cup. ⛰️ High Elevation — Grown at approximately 1,950–2,300 meters above sea level. 🍫 Sweet & Fruity Profile — Chocolate, berries, cherry, and honey sweetness create a balanced cup. ☕ Versatile Brewing — Suitable for V60, other pour-over methods, and espresso.