Description

Drip coffee pods | Its type is Ethiopian distilled coffee

We created for you the most amazing drip coffee in Robika from the womb of this novel:

In the ancient homeland of coffee in Ethiopia, today’s coffee preparation, despite a fast-paced lifestyle, can take up to two hours. Only fresh coffee beans are roasted during preparation, then ground and prepared. Did you know that we have been enjoying coffee since the 9th century, when it was discovered in western Ethiopia?

The story goes that it was discovered by shepherd Kaldi, who noticed that his goats had been awake all night when they ate some berries

The Kaldi then took the berries to a local monastery where they made a drink from them that helped them stay awake during long night prayers

Initially, coffee berries were boiled in a pot and called the magic fruit, and they were also used for medicinal purposes. Later, Arab traders took the coffee to Yemen, where it spread through the Ottoman Empire and around the world. Today, Ethiopia is known as the country with the best coffee in the world.

The secret of the appeal of drip coffee to lovers of the Ethiopian type

Coffee growing conditions vary in each country and depend on climate, climate, altitude and production process. Therefore, a warm and humid climate is most suitable for growing coffee plants, with temperatures ranging between 15 and 30 degrees Celsius and at an altitude of 1,500 to 2,500 meters. Ethiopia has the desirable conditions for growing fine coffee, which is one of the most valuable types of coffee.

Extremely precise methods of picking, drying and storing the beans enrich this special freshly ground coffee with specific and unusual notes recognizable to true connoisseurs.

Coffee production is the most important economic activity on which about 15 million people depend. Ethiopia is one of the largest coffee producers in the world. Coffee was even named after the Ethiopian Kaffa region. The long history allowed the Ethiopians to find the best ways to grow ideal coffee beans.

Drip coffee pods: Ethiopian from Robica

Starting the day with a cup of aromatic coffee is one of the little things that makes life more beautiful. Everyone has their own way of making freshly ground coffee that provides security in the perfect taste that we are accustomed to. Sometimes it is good to change everyday life, spice up life a little, and find experiences. Fresh through Rubika and it is not necessary to cross the ocean and go to the other side of the world, but just close your eyes, let the smell wash over us and feel the unique taste of African countries in a cup of coffee.

Robica has included drip coffee pods: Ethiopian in its collection of freshly ground coffee, because of its unique taste and geographic origin that provides a magical experience to enjoy new coffee flavors. A cup of Ethiopian coffee, where gourmet coffee is from countries that have a long history of the best coffee in the world.

Single origin, that is, coffee with a unique geographical origin, is the name of a coffee that comes from one country or region, which is why it retains the distinct taste and aroma characteristics of the region from which Ethiopian coffee comes. It is an unusual and rich coffee with notes of citrus and honey, intoxicating and fresh at the same time. Time, this coffee is rich with orange blossom aroma