ASH COFFEE Brazil Santa Antonio | 250g

Brazil Santa Antonio | 250g

A classic Brazilian coffee from the Santa Antonio region, crafted for those who appreciate rich chocolate notes, balanced sweetness, and a full-bodied cup. Grown at elevations between 800 and 1200 meters above sea level and naturally processed, this coffee delivers the comforting and reliable profile that Brazilian coffees are known for.

Produced from the Red Catuai variety, Santa Antonio offers a smooth and approachable experience with layers of brown sugar sweetness, cocoa richness, and roasted nut character, making it an excellent choice for everyday brewing.

Product Details

Origin: Brazil

Region: Santa Antonio

Variety: Red Catuai

Process: Natural (Dry Process)

Altitude: 800–1200 MASL

Cupping Score: 84.5

Weight: 250g

☕️ Tasting Notes

🍯 Brown Sugar
🍫 Cocoa
🍫 Milk Chocolate
🌰 Nuts

Cup Profile

Full-bodied

Sweet and balanced

Smooth chocolate character

Clean and satisfying finish

Recommended For

☕ Espresso
☕ Filter Coffee
🥛 Milk-Based Beverages

Additional Information

Naturally processed to enhance sweetness and body.

A dependable classic profile suitable for all brewing methods.

Excellent choice for those who enjoy chocolate-forward coffees.

Supplied as whole beans to preserve maximum freshness and flavor.

A smooth and comforting Brazilian coffee with notes of brown sugar, cocoa, milk chocolate, and nuts, delivering a rich body and balanced sweetness that make it a perfect daily cup.