PROB – Yemen Al Qail Ali | DQ | 250g

PROB – Yemen Al Qail Ali | DQ | 250g

PROB Yemen Al Qail Ali is a premium Yemeni specialty coffee from the renowned Haraz highlands, produced from Typica and Bourbon varieties at an altitude of 1,950 MASL. The coffee is processed using DQ (Diwani Quality), a processing method associated with coffee specialist Ali Al-Diwani. PROB describes the lot as a 90+ rated coffee, with a balanced body and pronounced sweetness built around raisin, caramel molasses, and incense.

Product Details

Brand: PROB Roastery

Origin: Yemen 🇾🇪

Region: Haraz

Lot: Al Qail Ali

Variety: Typica & Bourbon

Processing: DQ (Diwani Quality)

Altitude: 1,950 MASL

Cupping Score: 90+

Weight: 250g

Tasting Notes ☕️

🍇 Raisin
🕯️ Incense
🍯 Caramel Molasses

Cup Profile 🌟

🍇 Rich raisin character — deep dried-fruit sweetness
🕯️ Distinctive incense aroma — a characteristic aromatic layer of the coffee
🍯 Caramel molasses sweetness — rich, dark and lingering sweetness
✨ Complex & expressive — layered aromatics with a pronounced sweet character
⚖️ Balanced body — PROB describes the cup as having a balanced body and clear sweetness
🌿 Deep Yemeni character — a distinctive profile shaped by the Haraz origin and DQ processing

✨ Key Features

🇾🇪 Premium Yemeni coffee from the highlands of Haraz

⛰️ 1,950 MASL — high-altitude cultivation

🌱 Typica & Bourbon varieties

🧪 DQ Processing — Diwani Quality processing

🏆 90+ rated according to PROB

🍇 Raisin-forward sweetness

🕯️ Distinctive incense character

🍯 Caramel molasses sweetness

☕ Balanced body with pronounced sweetness