OASIS COFFEE Uganda Mananasi 🇺🇬 | 250g

OASIS COFFEE Uganda Mananasi 🇺🇬 | 250g

Experience the vibrant character of OASIS COFFEE Uganda Mananasi, a specialty coffee grown in Uganda’s highlands at elevations of 1,700–2,000 metres above sea level. Naturally processed to develop its fruity sweetness and complexity, this coffee brings together the distinctive character of black tea, the juicy sweetness of apricot and mango, and rich chocolate notes. Its combination of lively fruit flavours and smooth sweetness creates an expressive, well-balanced cup with a satisfying finish.

Product Details

Roastery: OASIS COFFEE

Origin: Uganda 🇺🇬

Coffee Name: Mananasi

Processing: Natural (Dry Process)

Altitude: 1,700–2,000 MASL

Cup Score: 87+

Weight: 250g

Recommended Brewing: Filter and Espresso

Tasting Notes ☕️

🍵 Black Tea

🍑 Apricot

🥭 Mango

🍫 Chocolate

🍇 Ripe Fruits

🌟 Cup Profile

A smooth, silky-bodied cup with lively acidity and layered fruit sweetness. Black tea brings a delicate aromatic character, while apricot and mango add juicy, tropical fruit notes. Chocolate rounds out the profile, creating a balanced finish with lingering sweetness.

Key Features

🇺🇬 Specialty coffee from Uganda

🌿 Natural processing to highlight fruity sweetness

🥭 Tropical fruit character with apricot and mango

🍵 Delicate black tea notes balanced by chocolate

☕ Suitable for both filter coffee and espresso