Showing 25–36 of 129 results
Product Details
Origin: Ethiopia
Region: Guji
Variety: Heirloom
Process: Natural
Altitude: 1,950–2,300 MASL
Weight: 250g
Recommended Brewing: Espresso, Filter, Cold Brew
Tasting Notes
🍑 Peach
🍒 Cherry
🌰 Hazelnut
🥛🍫 Milk Chocolate
Cup Profile
Bright and fruit-forward
Smooth, creamy body
Balanced natural sweetness
Rich milk chocolate finish
Clean, lingering aftertaste
Excellent for espresso, filter, and milk-based beverages
Tasting Notes
Product Details
Origin: Colombia
Region: Huila
Variety: Castillo
Process: Honey Fermentation
Altitude: 1,650 MASL
Weight: 250g
Recommended Brewing: Cold Brew, V60, Filter
Tasting Notes
🍉 Watermelon
🍋 Citrus
🌺 Hibiscus
🍬 Candy
🌸 Floral
Cup Profile
Bright and refreshing tropical profile
Juicy watermelon sweetness
Vibrant citrus acidity
Floral aroma with a candy-like finish
Clean, silky body
Best enjoyed as Cold Brew or filter coffee; not recommended for milk-based drinks, as milk can mask the distinctive watermelon notes.
Product Details:
* Coffee Name: Espresso Blend
* Process: Natural
* Weight: 150g
* Recommended Brewing: Espresso
Cup Profile
* Rich and well-balanced
* Smooth, full body
* Natural sweetness
* Velvety mouthfeel
* Long, clean finish
* Perfect for espresso and milk-based beverages
Product Details
Origin: Ethiopia
Coffee Name: Royal
Variety: Heirloom
Process: Natural (Air-Dried)
Altitude: 1,850–2,100 MASL
Weight: 250g
Recommended Brewing: Espresso, Filter
Tasting Notes
🫐 Berries
🍒 Ripe Cherry
🍑 Apricot
Cup Profile
Bright and fruit-forward
Juicy berry sweetness
Smooth, silky body
Balanced acidity
Clean, elegant finish
Excellent for both espresso and filter brewing
Product Details:
* Coffee Name: Espresso Blend
* Process: Natural
* Weight: 250g
* Recommended Brewing: Espresso
Cup Profile
* Rich and well-balanced
* Smooth, full body
* Natural sweetness
* Velvety mouthfeel
* Long, clean finish
* Perfect for espresso and milk-based beverages
Product Details:
Origin: Brazil
Variety: Yellow Catucai
Process: Natural
Altitude: 1,100–1,300 MASL
Weight: 250g
Recommended Brewing: Espresso, Filter
Tasting Notes
🍮 Caramel
🍯 Honey
🍫 Dark Chocolate
Cup Profile
Rich natural sweetness
Smooth, medium-full body
Deep dark chocolate finish
Well-balanced and comforting
Clean, lingering aftertaste
Classic Brazilian specialty coffee
Tasting Notes
🍯 Moderate Sweetness
☕ Rich Body
🌰 Classic Brazilian Character
Tasting Notes
🍮 Caramel
🍁 Maple Syrup
🟤 Brown Sugar
Tasting Notes
🌸 Floral Notes
🌰 Roasted Nuts
🤍🍫 White Chocolate
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