ASH COFFEE Wafer – Specialty Coffee (1Kg) (Infused)

Wafer – Specialty Coffee (1Kg) A rich and comforting specialty coffee from Brazil, crafted using an anaerobic chocolate-forward processing method to deliver a smooth, dessert-like experience in every cup. Grown at elevations between 1040–1200m, and featuring the Catuai coffee variety variety, this coffee offers a balanced body with a creamy texture and consistent sweetness. In the cup, expect indulgent notes of wafer biscuit, vanilla, hazelnut, chocolate, and caramel, creating a warm and satisfying profile that pairs beautifully with milk. With a cupping score of 87.25, this coffee stands out as a reliable and flavorful daily choice. From the Roaster: A smooth blend of milk chocolate and wafer biscuit notes. Perfect for those seeking a comforting and stable espresso, especially ideal for milk-based drinks. Details: Origin: Brazil Process: Anaerobic (Chocolate) Variety: Catuai Altitude: 1040–1200m Flavor Notes: Wafer, Vanilla, Hazelnut, Chocolate, Caramel Score: 87.25 Weight: 1Kg