BLACK SIP Colombia Coconut Infusion | 250g
Tasting Notes
🥥 Coconut
🍪 Biscuit
🍊 Citrus
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Colombia Coconut Infusion | 250g
Discover Colombia Coconut Infusion, an innovative specialty coffee from the fertile highlands of Huila, Colombia, where ideal growing conditions and modern processing techniques come together to create a truly distinctive tropical cup.
Carefully selected Castillo coffee cherries are grown at elevations between 1,200 and 1,900 meters above sea level, then undergo a special Honey Fermentation with Coconut. This unique process enhances the coffee’s natural sweetness while introducing a creamy tropical character.
The cup reveals rich notes of coconut, smooth biscuit sweetness, and refreshing citrus, creating a beautifully layered and memorable coffee experience. Creamy coconut lingers through the finish, while bright citrus adds balance and freshness to every sip.
Product Details
Origin: Colombia
Region: Huila
Coffee Name: Coconut Infusion
Process: Honey Fermentation with Coconut
Variety: Castillo
Altitude: 1,200–1,900 MASL
Weight: 250g
Tasting Notes
🥥 Coconut
🍪 Biscuit
🍊 Citrus
Cup Profile
Creamy and tropical
Naturally sweet
Bright and refreshing
Smooth, layered body
Long, distinctive finish
A unique Colombian specialty coffee combining creamy coconut, biscuit sweetness, and refreshing citrus, crafted for coffee lovers seeking an innovative and unforgettable flavor experience.













